Seasonal, local, and organic aren't just buzzwords at Magpie Cafe on Highland Road, they are the real deal. In this second episode of our new web series 225: Into the Mix (Miss the first episode at
Mason's Grill?), I head to Magpie to sit down with owner James Jacobs and chat about coffee, espresso, and more. Enjoy!
225: Into the Mix is a project from 225 Magazine's
Dine Newsletter,
tommysTV, and Bite and Booze. I'd like to especially thank
Manda Fine Meats and the
Paretti Family of Dealerships for their sponsorship of the series that helped make everything happen.
Hosted by Jay Ducote
Produced by Jay Ducote and Tommy Talley
Director of Photography: Dan Jones
Editor: Josh Carley
Audio: Michael Lane
Graphics by Elbow|Room
Production Assistant: Dustin Davis
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.