10 of Our Favorite Deep Fried Dishes

by Intern Drew Broussard

It should come as no surprise that we have a deep, oily, sizzling passion for fried foods. Heck, Jay is hosting his own show about just that on Travel Channel! With Deep Fried America set to premier tomorrow, we found ourselves reflecting on our favorite fried treats we’ve eaten over the past few years. But then we realized, why reminisce whenever you can make a list of them? Here are some of the best fried memories laid out for your mouth-watering enjoyment.

Fried Pork Chop at Salt New American Table

Now this is a pork chop. Compart Duloc pig with the loin, rib, fat and crispy skin over a huitlacoche tamale and corn relish. @larrydelgadorgv knows what's up at @saltnewamericantable in @visitmcallen! #visitmcallen #happylarrydelgadoday #texas #foodporn #pork

A photo posted by Jay Ducote (@jayducote) on Feb 24, 2016 at 7:54pm PST

Fried Boudin Balls all over Baton Rouge

Deep fried boudin balls from different restaurants in Baton Rouge

Jay's Fried Chicken

Deep Fried Burger at Phil's Grill

This deep fried burger from Phil's Grill in New Orleans is noteworthy

Beignets at Coffee Call

Chicken Fried Ribeye at Horseshoe Bay Resort

Um so this is a chicken fried ribeye with a fried egg and one helluva biscuit. @jayducote is in heaven at @hsbresort! #foodpics #texas #texas because #texas

A photo posted by Bite & Booze (@biteandbooze) on Nov 21, 2015 at 6:37pm PST

Fried Rabbit at Hot Tails

Chefs Sam and Cody Carroll kill it at Hot Tails

Deep Fried LSU Rolls from all over Baton Rouge

Fried Cheese Curds at Barcadia

Whole Fried Fish at La Salvadoreña