Once again this year some of the greatest chefs and food sport contestants from around the country and even from around the world will be descending on Orange Beach, AL for the World Food Championships. Now in it's sixth year, and second in Alabama, the WFC has positioned itself as a proving ground for cooks and culinary personalities. This year's event takes place from November 8th to 12th.
Suzanne Clark, Cassandra King and Jay Ducote host the TV show for the 2016 World Food Championships
With 500+ teams registered for 2017, The World Food Championships is the largest culinary competition on the planet. The event gives home cooks, pro chefs and professional cook teams from all walks of life a chance to be seen on TV and win a share of a the largest prize purse in the Food Sport industry.
From burgers and BBQ, to sandwiches and bacon, there is a $10,000 winner in each of ten categories, all which culminate in a grand finale of epic food proportions at the Final Table.
Check out this TV show from last year's WFC featuring yours truly as one of the three hosts for the competition!
I'll be back again this year to enjoy the sights, sounds, smells and tastes of victory. I know there are other Louisiana chefs who have punched their tickets on the path to become World Champions as well. It's guaranteed to be a great time, so book your hotel room in Gulf Shores or Orange Beach now so you can enjoy the action!
Cassandra King, Jay Ducote and Suzanne Clark at WFC 2016
Adam Feinberg, Jay Ducote and Vic Vegas at WFC 2016
Jay Ducote hosts the first round of the BBQ Competition at the 2016 World Food Championship
Jay Ducote and WFC CEO Mike McCloud cheers with a pair of tomahawk pork chops
The hosts on stage with Mike to discuss the World Food Championships
Luke Darnell and Jay Ducote celebrate Luke's $10,000 prize check an title of World Barbecue Champion!
Mike McCloud, Moe Cason, Brad Orrison and Jay Ducote enjoy the Bourb'N'Que at WFC 2016
The Big Tyme Productions crew poses with the hosts of the WFC 2016 TV Show
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